Fettuccine Alfredo is an Italian classic combining parmesan, cream, and garlic in its famous sauce. This creamy pasta dish is guaranteed to become a comfort food favourite!
Rice Krispie Squares are a classic family treat that are incredibly easy to make. I like this variation, which uses Cheerios, and is drizzled with chocolate. Continue reading “How to Make Rice Krispie and Cheerio Treats?”
Living without gluten doesn’t have to mean giving up desserts. This gluten-free blueberry buckle has all the taste of the regular version. This recipe involves a few steps, but don’t let that intimidate you. It’s very easy to make; just be sure to read the directions before you begin. Continue reading “How to Make Gluten-Free Blueberry Buckle?”
Did you know you can make bread with ice cream? It’s true! This recipe uses just two ingredients: ice cream and flour. You can use a variety of ice cream flavours to experiment with the results. Continue reading “How to Make Ice Cream Bread?”
There is nothing more satisfying than homemade macaroni and cheese. The boxed stuff has nothing on this treasured family classic – gooey Cheddar and Monterey Jack cheeses are combined with noodles and an assortment of different herbs and spices. A toasted bread crumb and Parmigiano-Reggiano topping adds a nice and crispy crunch to the dish. This mac & cheese is delicious on its own or served as a side dish. Continue reading How to Make Classic Homemade Mac & Cheese